15
Feb

Changing the world over a meal

Kitchen Konversations: Chef Leah Chase “Over a bowl of gumbo, you make decisions.” -Leah Chase. When you think about your day to day, most business meetings happen over a meal. When we think about African American history, we can’t forget the role food played in our story. Chef Chase gives a great account to how important a bowl of gumbo and

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10
Feb

Why Restaurant Branding is Important

Aroma: Restaurant Consulting Series Based on the fact that there are thousands of restaurants in the Greater Houston area, restaurant branding is important to the success of your business. Many businesses look for creative Vinyl Banners and business signs to make their business stand out, but since this has become so popular among the thousands of restaurants in the area,
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26
Jan

Super Flavor during Superbowl Weekend

Superbowl weekend is coming up and many sports fans are set to hit Houston, all pumped up and ready to cheer on their favorite team in the big final. The tickets always sell fast and lucky people manage to get tickets to it from a sports ticket broker while others aren't so fortunate and will have to watch it from
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28
Nov

Reunion Community Dinner

Houston Black Restaurant Week hosted its first Community Dinner at the Blue Triangle Community Center presented by UPS.

10
Nov

Kitchen Konversations

Houston Black Restaurant Week hosted Kitchen Konversations, its cooking class experience. Guests had a intimate evening of cooking, conversation, cocktails, with a Mediterranean feast at the beautiful Etta’s Kitchen.  The farm to table concept was explored with fresh produce from the local farm stand, Plant it Forward.